Personalnot

Siegen: Gastronomie fehlen an allen Ecken und Enden Bewerber

| Lesedauer: 6 Minuten
Essen im Restaurant hat für viele Menschen einen hohen Stellenwert. Die Branche hat mittlerweile aber so ausgeprägte Personalnot, dass das Angebot künftig darunter leiden könnte.

Essen im Restaurant hat für viele Menschen einen hohen Stellenwert. Die Branche hat mittlerweile aber so ausgeprägte Personalnot, dass das Angebot künftig darunter leiden könnte.

Foto: Ant Palmer / FUNKE Foto Services

Siegerland.  Siegener Gastrobetriebe bekommen kaum noch Ausbildungsplätze besetzt. Junge Menschen zeigen wenig Interesse. So will die Branche das ändern.

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Siegen: Restaurants und Hotels fehlen Bewerber – die Branche muss attraktiver werden

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Siegen: Gastrobranche hat in der Pandemie viele Fachkräfte auf Dauer verloren

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Siegen: Personalnot betrifft auch andere Branchen – aber besonders die Gastronomie

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Gastronomie in Siegen: Trend zu Abitur und Studium dünnt Bewerberpool weiter aus

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